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Description

Our naturally slow fermented sauerkraut has a gently sour and mildly salty vegetal flavour and crunchy texture. It is packed full of gut friendly lactic acid bacteria and pro-biotics. As it is mild in flavour, it is very versatile, and adds the transformative sour flavour for perfect flavour balance in your dishes.

Ingredients

white cabbage
carrot
sea salt.

Certifications & Awards

SALSA - Safe and Local Supplier Approval

Farm Shop & Deli Award

Made in: United Kingdom

Currently available

Brightly briny, minerals and vegetal crunch blow my mind! Insta comment

Classic Kraut

Name: Classic Kraut
Brand: Belle & Herbs Fermentary

Product category Pickled Fruits & Vegetables

£5.45

315g

About Belle & Herbs Fermentary

wallsend, United Kingdom

We grow our own, ferment it & love it! Raw, live & unpasteurised, wild fermented product's. Multi award winning chefs* We are a Gender balanced business, female founded by a refugee to the UK. We are (very near) zero waste, operate an ethical employment policy & closest first supplier.

*3 x OFM annual awards, BBC Food & Farming Award (Cook of the Year category), 16 Great Taste Awards in 3 years, + "Great Taste Producer" appellation awarded 2023. We were in the top ten in the UK this year for most awards given.

Have questions?

Sam Storey

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