Not all kimchis are created equal… We believe our kimchi to be the most authentic UK made kimchi. A few examples amongst many: we use the most ingredients of anyone, we use a rice congee (porridge) made with a 12 hour simmered kombu & spring onion root broth. We add our own salt fermented shrimp, and hand peeled pear for sweetness.

This all adds up to make an exemplary Korean classic; flavour packed, with a crunchy texture, spicy & sour with an addictive umami hit. Our kimchi is made using a traditional Korean recipe, method and ingredients. Kimchi is a healthy probiotic food, packed full of lactic acid bacteria, which promotes a healthy gut. A healthy gut bolsters physical and mental health. Its super convenient and ready to eat.