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Sofrito - 14th Century Mediterranean Flavour Base Spice Blend
29g
With mild floral notes, this blend has a slight intensity to it and is traditionally used to elevate rice dishes.
Origin
Persian cuisine is many things, but above all, it is colourful, rich and full of flavour. It is also simple, healthy and comforting, with recipes that have nourished and delighted for centuries, drawing on the land’s rich natural resources and is a feast for the senses.
Taste
The woody qualities play with receptors on the tongue to partner with some of the other spices superbly. It draws out the floral citrusy notes of cardamon, warmly harmonising with cumin and cloves.
Scent
Aromatic intensity with a warm floral backdrop.
How to use Meaning “spiced rice”. From the title, this blend adds dimension to rice dishes by adding 1-2 teaspoons either while cooking, steaming or before serving. To explore beyond rice, add to chicken and rice in one pot. Also using it in rice stuffed vegetables, cauliflower rice, couscous and grains of all types is a delight.
Origin
Persian cuisine is many things, but above all, it is colourful, rich and full of flavour. It is also simple, healthy and comforting, with recipes that have nourished and delighted for centuries, drawing on the land’s rich natural resources and is a feast for the senses.
Taste
The woody qualities play with receptors on the tongue to partner with some of the other spices superbly. It draws out the floral citrusy notes of cardamon, warmly harmonising with cumin and cloves.
Scent
Aromatic intensity with a warm floral backdrop.
How to use Meaning “spiced rice”. From the title, this blend adds dimension to rice dishes by adding 1-2 teaspoons either while cooking, steaming or before serving. To explore beyond rice, add to chicken and rice in one pot. Also using it in rice stuffed vegetables, cauliflower rice, couscous and grains of all types is a delight.
