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Description

Sold 25 pieces in a pack.
Light & crispy, bite size samosas filled with mildly spiced butternut squash & Vegan Cheese. Winner of 'Highly Commended vegan product' at Q Awards 2019
Sold frozen, ready to cook when desired.
suitable for vegans. Ideal for parties, canape, & starters.
Minimum order of £15, delivery charges may apply.

Ingredients

Butternut squash
vegan cheese
onions
Indian spices

Certifications & Awards

Quality Food awards 2019

Made in: United Kingdom

Currently available
"Great crispy filo pastry, nicely seasoned fillings with a hint of spice, Nice blended with cheese".
Judge at Q Awards.

"Lovely! Best by far in this section. The flavours were great, filo pastry was nicely cooked, Great delivered on everything".
Judge on Q Awards

Businesses that trust MIXED THAL foods

independent customers

Butternut Squash & Vegan Cheese Samosas

Vegan
Sold 25 pieces in a pack. Light & crispy, bite size samosas filled with mildly spiced butternut squash & Vegan Cheese. Winner of 'Highly Commended vegan product' at Q Awards 2019 Sold frozen, ready to cook when desired. suitable for vegans. Ideal for parties, canape, & starter... Show more
Sold 25 pieces in a pack.
Light & crispy, bite size samosas filled with mildly spiced butternut squash & Vegan Cheese. Winner of 'Highly Commended vegan product' at Q Awards 2019
Sold frozen, ready to cook when desired.
suitable for vegans. Ideal for parties, canape, & starters.
Minimum order of £15, delivery charges may apply.
£4.99
375g
Minimum quantity is 10 items for this product
Min. quantity 10 items
Allow 5 days for delivery

About MIXED THAL foods

Ilford, United Kingdom
I am Rukia Begum, born in Bangladesh, I moved to UK with my family at an early age. Growing up in London I was mesmerised by the diversity of culture, food, and fashion around me.

As a youngster I would roam the local markets with my siblings sampling dishes from various food stalls, and occasionally when opportunities rose, sneaking away to my friends’ homes for their mums’ traditional home cooking, be it Chinese, Indian, Thai, or Caribbean.

To me this represented the taste of London, which I now incorporate in my samosas and in my cooking.

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