Our truffles
A family tradition that continues
Our company’s history is the seam of our family’s history. Our family was a patriarchal family who lived through agriculture and cattle-breeding. Our grandparents managed business together. During the seventies, the family company slowed down and the lands became woodland. Today we hunt for truffles in these woods. The truffles grow wild thanks to a particular microclimate and we process them to produce our products.

We export in more than 20 Countries for more than 100 clients,
while we count 15 Years in the food business

We cooperate with an expert group of truffle hunters who work on the region. They guarantee a continuous supply of fresh truffles. Fresh truffles are selected following maturity, round shape, size and integrity. Every selection has a definite use. Our large certifications attest the reliability and guarantee our truffle’ s quality. Our modern equipments respected CE regulations.

In Abruzzo, nature is a protected resource.
There is one National Park and three regional parks and thirty wildlife reserves in Abruzzo. The natural system preserve is one of the most important in European biodiversity. The truffle is considered a Nature’s sentry because it grows only on optimal environmental conditions. If the natural conditions are not satisfactory truffle doesn’t grow up. It’s very important to protect truffle’s habitat. Skilled Seekers are responsible for truffle searching with trained dogs as a treasure hunt. In Abruzzo, we search and pick up truffles in a lot of areas and every area has different features. Our region is rich in precious tubers (28 truffle’s types).