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Description

Saffron is named “L’Aquila’s red gold” and it is considered, perhaps, the best saffron in the world. Its pungent taste and its intense colour make it an irreplaceable ingredient in the kitchen from appetizers to desserts, even if its strong are risottos, dishes based on fish and white meats.

Made in: Italy

Currently available
In 2005 the European Community recognized L’Aquila’s Saffron as a PDO (protected designation of origin). This identification is based on saffron’s organoleptic properties. The taste is less bitter than the others.

Saffron dei Navelli | 1gr

Product category Ingredients
Saffron is named “L’Aquila’s red gold” and it is considered, perhaps, the best saffron in the world. Its pungent taste and its intense colour make it an irreplaceable ingredient in the kitchen from appetizers to desserts, even if its strong are risottos, dishes based on fish and... Show more
Saffron is named “L’Aquila’s red gold” and it is considered, perhaps, the best saffron in the world. Its pungent taste and its intense colour make it an irreplaceable ingredient in the kitchen from appetizers to desserts, even if its strong are risottos, dishes based on fish and white meats.
£15.00
1g
(exc. VAT)
Minimum quantity is 1 item for this product
Min. quantity 1 item
Allow 2 days for delivery

About I Tesori D'Abruzzo

Goriano Sicoli, Italy
Born in Ireland and now living in Italy, I'm supporting the Sales of I Tesori D'Abruzzo in the UK

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