Michelle
Crawfords Rock Seaweed Company
Location Newry United Kingdom Product category Ingredients and Drinks
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Our story
Traditionally our ancestors foraged the beach for shoulk (commonly known as Laver or Nori). They would have washed and boiled the shoulk for many hours and when cooked added salt and pepper. This was served on home baked soda farls or wheaten bannock.

Today we relive this tradition in a very modern company called Crawford's Rock Seaweed Company were we make award winning seaweed seasonings and seaweed salts. Our Whiskey Smoked Seaweed Seasoning with Rosemary and Garlic has just won gold at Blas na h Eireann along with an Award for the Best New Product in Ireland 2020

Our Seaweed Flakes...
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Great Taste Award
Finalist Blas na HEireann
Great Taste Producer
Blas na hEireann
Nourish
Nourish Awards Silver
Bronze Blas na HEireann
Winner of Gold at Blas2020
Bronze
UK Fruit and Vegetable Award
About Us
Michelle Wilson Message maker
Traditionally our ancestors foraged the beach for shoulk (commonly known as Laver or Nori). They would have washed and boiled the shoulk for many hours and when cooked added salt and pepper. This was served on home baked soda farls or wheaten bannock.

Today we relive this tradition in a very modern company called Crawford's Rock Seaweed Company were we make award winning seaweed seasonings and seaweed salts.

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£5.75
30g
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