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Description

Black Garlic Salt smoked by burning whisky casks from Scottish Distilleries. Our unique Whisky Smoked Salts are made using triple filtered, small batch Atlantic salt from the UK which has a distinct mineral profile and a sea-fresh purity. Free from preservatives, the light crystal flakes are perfect for absorbing all the warmth and sweetness of the smoky aromas.

This salt is made using black garlic from Europe’s oldest producer who has been perfecting their ageing process for more than 12 years. With its origins in Far Eastern cuisines, black garlic is an increasingly popular ingredient that has only reached European palates in recent years. Unlike raw garlic, black garlic has a uniquely mellow, umami flavour. We smoke it and crumble it into our salt for a robust and deep flavour profile.

Ingredients

Black Garlic
Salt
Whisky Cask Salt

Made in: United Kingdom

Currently available
"Sticky sweet black garlic combined with the smoke of Scottish whisky casks."

Whisky Smoked Black Garlic Salt

Product category Ingredients and Drinks
Black Garlic Salt smoked by burning whisky casks from Scottish Distilleries. Our unique Whisky Smoked Salts are made using triple filtered, small batch Atlantic salt from the UK which has a distinct mineral profile and a sea-fresh purity. Free from preservatives, the light crysta... Show more
Black Garlic Salt smoked by burning whisky casks from Scottish Distilleries. Our unique Whisky Smoked Salts are made using triple filtered, small batch Atlantic salt from the UK which has a distinct mineral profile and a sea-fresh purity. Free from preservatives, the light crystal flakes are perfect for absorbing all the warmth and sweetness of the smoky aromas.

This salt is made using black garlic from Europe’s oldest producer who has been perfecting their ageing process for more than 12 years. With its origins in Far Eastern cuisines, black garlic is an increasingly popular ingredient that has only reached European palates in recent years. Unlike raw garlic, black garlic has a uniquely mellow, umami flavour. We smoke it and crumble it into our salt for a robust and deep flavour profile.
£12.00
380g
(exc. VAT)
Minimum quantity is 1 item for this product
Min. quantity 1 item
Allow 7 days for delivery

About Hawkhead Whisky Smoked

Paisley, United Kingdom
Based in Scotland we smoke cashews, award winning salts and syrups by burning whisky casks from Scottish distilleries, The wood starts its journey in America as bourbon casks before shipping to Scotland to age whisky, When the casks age out we break down the staves to release the whisky within.

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