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Curated Cocktail Box: JIN JIN Enzymatic X BEMUSE Pomona Brut
810ml
Transformative - Non-Alcoholic Aperitif (0% ABV)
300ml bottle makes at least 15 drinks.
JIN JIN is a non-alcoholic enzymatic concentrate with a sweet-and-sour flavour and subtle woody undertones. Made using traditional methods, it’s packed with the fermented goodness of 35 fruits, vegetables, mushrooms, and cultures.
Typically enjoyed with soda water and a squeeze of lime, JIN JIN is incredibly versatile. Its concentrated form allows you to reimagine classic and modern cocktails, adding a unique and complex twist.
As non-alcoholic drinks continue to rise in popularity—such as kombucha and botanical no-and-low spirits—JIN JIN bridges both trends. It’s a lifestyle drink that enhances wellbeing with enzymes like SOD and GABA, and its sophisticated flavour profile satisfies parts of the palate that competitors miss.
Recognised for its innovation, JIN JIN was awarded 91 points at the 2024 IWSC awards.
JIN JIN is packed with healthy bacteria and complex enzymes that boost the immune system and improve gut health, all the while improving your overall well-being.
Our premium lifestyle drink is rich in enzymes like SOD and GABA, is uniquely placed to satisfy appetites for fermented drinks like kombucha and to offer an exciting alternative to no-and-low spirits.
This 300 ml bottle is up to 15 servings, making it last for about half a month.
How to serve:
Mix with 20ml of JIN JIN with 200ml of still or sparkling water
Pour over ice and garnish with lime wedge squeeze.
Storage:
Unlike other gut-friendly ready-to-drink beverages that need to be refrigerated such as Kombucha, and Kvass, JIN JIN is an ambient product and has a long shelf life.
300ml bottle makes at least 15 drinks.
JIN JIN is a non-alcoholic enzymatic concentrate with a sweet-and-sour flavour and subtle woody undertones. Made using traditional methods, it’s packed with the fermented goodness of 35 fruits, vegetables, mushrooms, and cultures.
Typically enjoyed with soda water and a squeeze of lime, JIN JIN is incredibly versatile. Its concentrated form allows you to reimagine classic and modern cocktails, adding a unique and complex twist.
As non-alcoholic drinks continue to rise in popularity—such as kombucha and botanical no-and-low spirits—JIN JIN bridges both trends. It’s a lifestyle drink that enhances wellbeing with enzymes like SOD and GABA, and its sophisticated flavour profile satisfies parts of the palate that competitors miss.
Recognised for its innovation, JIN JIN was awarded 91 points at the 2024 IWSC awards.
JIN JIN is packed with healthy bacteria and complex enzymes that boost the immune system and improve gut health, all the while improving your overall well-being.
Our premium lifestyle drink is rich in enzymes like SOD and GABA, is uniquely placed to satisfy appetites for fermented drinks like kombucha and to offer an exciting alternative to no-and-low spirits.
This 300 ml bottle is up to 15 servings, making it last for about half a month.
How to serve:
Mix with 20ml of JIN JIN with 200ml of still or sparkling water
Pour over ice and garnish with lime wedge squeeze.
Storage:
Unlike other gut-friendly ready-to-drink beverages that need to be refrigerated such as Kombucha, and Kvass, JIN JIN is an ambient product and has a long shelf life.
