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Description

Freeze-dried Bonat cheese:
Unique ingredient Bonat Grated Parmigiano Reggiano
Shelf life 2 years is conserved at room temperature.
Use: Less quantity, compared to fresh grated, with the freeze-drying the characteristics of the product are maintained.

Ingredients

Cheese Bonat unique ingredient Parmigiano reggiano

Made in: Italy

Currently available
The best cheese by Alessandro Negrini executive chef The place of Aimo and Nadia Milano

Cheese Bonat Lyophilized

Product category Cheese
Freeze-dried Bonat cheese:
Unique ingredient Bonat Grated Parmigiano Reggiano
Shelf life 2 years is conserved at room temperature.
Use: Less quantity, compared to fresh grated, with the freeze-drying the characteristics of the product are maintained.
£13.00
300g
Minimum quantity is 6 items for this product
Min. quantity 6 items
Allow 2 days for delivery

About Bonat

Montechiarugolo, Italy
I am Giorgio Bonati and with my son Gianluca I lead our farm in the Parma countryside. Our family of farmers and breeders for four generations. Today we have about 100 cows that produce milk that we transform into Parmigiano Reggiano in the dairy.
Have questions?

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