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Description

Parmigiano Reggiano cheese produced with the milk of my cows

Ingredients

Milk
Sal
Rennet

Certifications & Awards

ALMA CASEUS 2012 gold medal

Made in: Italy

Currently available
For me Parmigiano Reggiano Bonati represents the highest quality and expression of Parmigiano, I've been using it for 15 years, even in NY! Our special bond starts from our shared love for excellence. It's an honour and pleasure to work with them.
Executive chef Filippo Gozzoli

Parmigiano reggiano cheese Bonat 26/28 months

Product category Dairy Products
Parmigiano Reggiano cheese produced with the milk of my cows
£18.00
1Kg
Minimum quantity is 3 items for this product
Min. quantity 3 items
Same day delivery

About Bonat

Montechiarugolo, Italy
I am Giorgio Bonati and with my son Gianluca I lead our farm in the Parma countryside. Our family of farmers and breeders for four generations. Today we have about 100 cows that produce milk that we transform into Parmigiano Reggiano in the dairy.
Have questions?

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Show (3)
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