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Description

Our Andapa Vanilla beans are a result of over 75 years of heritage, knowledge & expertise. We carefully source fully ripened vanilla beans that are late harvested, which means they are left to mature on the vine for an extra two weeks before being hand-picked. This adds an extra layer of complexity & aroma to our pliable beans that will delight patisseries to home cooks & lovers of all things vanilla.

Made in: Madagascar

Currently available

'As a pastry connoisseur my taste buds are on the high side, as such I look out for only organic and quality ingredients. Finding the right kind of vanilla has been a headache, but food of gods made it possible as the name stands for it self'
Kobi B. Customer

Andapa Vanilla Beans

Name: Andapa Vanilla Beans
Brand: Food of Gods

Product category Baking Flavors & Extracts

Organic

Vegan

£15.00

12g

About Food of Gods

London, United Kingdom

Prerna Baruah's first-hand experience of pure spices grown at source, during her visits to farms in Iran, Zanzibar, India and Ghana made her aware of the contrasting reality of food ingredients sold in neighbourhood grocery stores in India to the shelves of upscale departmental stores in Switzerland.

Motivated by her passion to build a brand with a key focus on nutrition and transparency, Food of Gods launched in Accra in 2021 and expanded in the UK in 2023.

She spent 2 years forging deep relationships with farmers across India, Sri Lanka, Ghana & Madagascar with a vision to build a direct transparent supply chain that provides consumers access to the finest & freshest single-estate spices.

Prerna is an advocate of transparent food provenance & championing her farm partner's small-scale regenerative agricultural practices that are critical for conserving biodiversity and building a socially & economically sustainable agricultural ecosystem.

Have questions?

Prerna Baruah

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