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Description

A beautiful Seasoning Smoked over Irish Whiskey with Toasted Nori, Garlic and Rosemary. Great with steaks, meats a must have for the BBQ. Winner of Gold at Blas2020, Winner of Best in Down.Winner of Best New Product Ireland

Ingredients

Seaweed Nori
Sea Salt
Smoked Whiskey
Garlic
Rosemary

Certifications & Awards

Winner of Gold at Blas2020

Made in: United Kingdom

Currently available
Winner of Best New Product in Ireland
Gold Award at Blad na hEireann
Winner of Best in Down

Whiskey Smoked Seaweed Seasoning with toasted Nori, Garlic and Rosemary

Product category Condiments & Sauces
British
Ethical
Organic
A beautiful Seasoning Smoked over Irish Whiskey with Toasted Nori, Garlic and Rosemary. Great with steaks, meats a must have for the BBQ. Winner of Gold at Blas2020, Winner of Best in Down.Winner of Best New Product Ireland
£5.75
60g
Minimum quantity is 2 items for this product
Min. quantity 2 items
Allow 4 days for delivery

About Crawfords Rock Seaweed Company

Newry, United Kingdom
Traditionally our ancestors foraged the beach for shoulk (commonly known as Laver or Nori). They would have washed and boiled the shoulk for many hours and when cooked added salt and pepper. This was served on home baked soda farls or wheaten bannock.

Today we relive this tradition in a very modern company called Crawford's Rock Seaweed Company were we make award winning seaweed seasonings and seaweed salts.
Have questions?

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