Our story began when Sazzy met Fran, they started a coffee shop together (Sazzy and Fran) focused on bringing home-made vegan treats and delicious coffee to East London. Zalmon was created in 2017 for the Zalmon and cream cheese bagels, and quickly became our best selling item. Four years later it remains at the top, and with a bit of extra time when we moved to takeaway over the pandemic, we decided that now is the time to make Zalmon for you to enjoy at home.

Whether you’re looking for a plant-based alternative to smoked salmon or a tasty new vegan option to add a pop to your plate – Zalmon®️ is here. It’s brilliant on bagels, stirred into salads, and perfect for a savoury bake or punchy pasta dish. And just as delicious straight from the jar. No judgement.

We’re proud to say that Zalmon packaging is completely plastic free. Including our sticky labels. And you can always choose to reuse the jar when you’re done.