Conchita’s is a family business producing handcrafted and artisanal salsas and cooking sauces that are made from 100 year-old recipes from Mexico.

The recipes have been passed down from Conchita, who was born in the 1920’s in the state of Hidalgo, in Mexico. Growing up in a hacienda with her family who were descendants of a mining magnate and philanthropist that arrived from Spain in the 1700’s, Conchita became the matriarch of her family and left behind a legacy we wish to share with the world. Our family recipes of over 100 years old are available domestically, internationally and on our online store and at our listed stockists.

Conchita's Chipotle is decadently sweet, hot and smoky.

Conchita's Chipotle and Salsa Verde is sweet, smokey and citrusy.

Conchita's Habanero and Mango is fruity and fiery.

Conchita's Adobo is rich and earthy.

All of our products effortlessly compliment any meal as a condiment, a sauce or even a marinade.

We are 100% all natural, sustainable, vegan and gluten-free. There are no artificial preservatives or artificial sweeteners in our product.