Our sauces are expertly crafted by Kapana Feldano - who has worked in the food scene for the past 12 years. From creating and hosting a food travelogue series titled “the food diaries”, food styling and recipe development for major food brands and commercials, her years of experience working with food is truly reflected in these sauces and throughout the brand.

GENERATIONS OF FLAVOUR
Grandma Chandra began making this sauce in her restaurant kitchen in Guyana. Her cooking was widely noted among Guyanese locals, and her hot sauce (pepper sauce as she calls it) quickly became, quite frankly, the best hot sauce recipe ever. Now my Mama put her own spin on Grandma’s sauce, creating something a touch milder and sweeter but undoubtedly delicious!