Angela
Angela Clutton
Location London United Kingdom Product category Cookbooks
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Our story
The partnership of Todelli with Absolute Press & Bloomsbury Publishing Plc. allows us to offer you a selection of the best cookbooks written by the most inspiring chefs & authors in the UK.

Absolute Press was founded by Jon Croft in 1979, and began by publishing collections of recipes from the UK’s top chefs – a radical move at the time.

In 1981 Jon Croft commissioned Keith Floyd to write his first cookbook thus cementing a long publishing and personal relationship that helped transform TV tie-in food publishing and also produced a string of bestselling books from Floyd.

In 2011 w...
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About Us
Angela Clutton Message maker
Angela Clutton is a food writer, cook and presenter.
Her work as host and curator of live or broadcast events includes Borough Market’s ‘Borough Talks’ podcast series - featuring Melissa Hemsley, Kimberley Wilson, Tim Lang, Tom Parker-Bowles and more - and being host for online cookalongs with Yotam Ottolenghi amongst others.

She is the Co- Director of the British Library’s ‘Food Season’, curating and presenting talks and events across food issues, culture and writing.

Her debut book The Vinegar Cupboard (published in March 2019) won the Jane Grigson Trust Award, and in 2020 was shortlisted
for the André Simon Food and Drink Awards; won two awards at the Guild of Food Writers Awards; and won ‘Debut Cookery Book’ at the Fortnum & Mason Food and Drink Awards.

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300g
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