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Description

Tuber Aestivum is the most common truffle. It is distinguished for its pine-earth and essential aroma and it is high in taste due to the many combinations of dishes it can accompany. Its aroma is light and delicate when fresh, reminiscent of boiled corn or beer dough, while the taste of Tuber Aestivum is mild, reminiscent of nuts, nuts, hazelnuts.

Made in: Greece

Currently available

Tuber Aestivum | 100gr

Product category Mushrooms & Truffles
Tuber Aestivum is the most common truffle. It is distinguished for its pine-earth and essential aroma and it is high in taste due to the many combinations of dishes it can accompany. Its aroma is light and delicate when fresh, reminiscent of boiled corn or beer dough, while the t... Show more
Tuber Aestivum is the most common truffle. It is distinguished for its pine-earth and essential aroma and it is high in taste due to the many combinations of dishes it can accompany. Its aroma is light and delicate when fresh, reminiscent of boiled corn or beer dough, while the taste of Tuber Aestivum is mild, reminiscent of nuts, nuts, hazelnuts.
£25.00
100g
Minimum quantity is 1 item for this product
Min. quantity 1 item
Same day delivery

About Fungi Hellas

Athens, Greece
The passion for mushrooms is passed on from one generation to the next in the Filippopoulos family. Nektarios owes his love and passion for Greece’s natural beauties and its unique treasures –wild mushrooms, that is - to his father.

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