Traditional Praliné
We select the tastiest nuts and stone grind them with delicious caramel to a smooth and shiny finish, perfect spread on warm toast and pastries, drizzled over porridge, yoghurt and ice cream! 😋
Our traditional recipe is made of 67% nuts (hazelnuts and almonds) and caramel, two...
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We select the tastiest nuts and stone grind them with delicious caramel to a smooth and shiny finish, perfect spread on warm toast and pastries, drizzled over porridge, yoghurt and ice cream! 😋
Our traditional recipe is made of 67% nuts (hazelnuts and almonds) and caramel, two ingredients only, all natural, vegan and gluten-free.