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Description

Hand made, premium and beautiful. Ready for miso, amazake, tamari, bodaimoto, shio koji or whatever strange and clandestine application you can think of in your dark delicious heart.

Open up the pouch and breathe in that deep sweet chestnut koji aroma and feel that sudden wave of inspiration that you haven't felt since you gave up your dreams of being a dolphin trainer.

Go to the kitchen. Make things. Get weird with it.

Contains:
Organic short grain white rice, premium koji spores.

Ingredients

Organic short grain white rice
premium koji spores

Made in: United Kingdom

Currently available

Organic Short Grain Rice Koji - 300g

Product category Grains, Rice & Pasta
Organic
British
Gluten free
Vegan
Hand made, premium and beautiful. Ready for miso, amazake, tamari, bodaimoto, shio koji or whatever strange and clandestine application you can think of in your dark delicious heart. Open up the pouch and breathe in that deep sweet chestnut koji aroma and feel that sudden wave... Show more
Hand made, premium and beautiful. Ready for miso, amazake, tamari, bodaimoto, shio koji or whatever strange and clandestine application you can think of in your dark delicious heart.

Open up the pouch and breathe in that deep sweet chestnut koji aroma and feel that sudden wave of inspiration that you haven't felt since you gave up your dreams of being a dolphin trainer.

Go to the kitchen. Make things. Get weird with it.

Contains:
Organic short grain white rice, premium koji spores.
£9.50
300g
(exc. VAT)
Minimum quantity is 1 item for this product
Min. quantity 1 item
Allow 3 days for delivery

About The Koji Kitchen

Roslin, United Kingdom
What is koji?

Koji is a Japanese ingredient that serves as the basis for a huge number of foods and condiments, from soy sauce to saké. It’s rice fermented with a specific type of microbe (aspergillus oryzae) to produce enzymes, which open up all sorts of incredible flavours.

A starter for all kinds of deliciousness.

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