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Farm to Fork
Provenance
Kitty’s Kits are a no knead, No mess bread mix. All you have to do is mix, shape and bake, each kit makes a variety of bakes from loaves, focaccia, pizza, flatbreads ect the possibilities are endless!
Every kit sold helps pay for a free kit which is then donated to a school, food bank, prison, community group and so on.
Don't worry if your not much of a carbivore, kits last up to 6 months!
Method:
1. Pour all your ingredients into a large bowl and either with a spoon, your hands or a dough hook, mix into a shaggy dough. Pop a cloth over the top and leave for 10+hrs in a cosy corner.
2. Lightly flour your work surface, scoop out the dough and like a sleeping bag, roll into a log. Slip into a non-stick baking tin and prove for 1-2 hrs. Preheat the oven to 200c.
3. Bake for 40 mins until golden brown, then leave to cool on a rack for 30 mins before cutting thick slices and slathering with butter!
Every kit sold helps pay for a free kit which is then donated to a school, food bank, prison, community group and so on.
Don't worry if your not much of a carbivore, kits last up to 6 months!
Method:
1. Pour all your ingredients into a large bowl and either with a spoon, your hands or a dough hook, mix into a shaggy dough. Pop a cloth over the top and leave for 10+hrs in a cosy corner.
2. Lightly flour your work surface, scoop out the dough and like a sleeping bag, roll into a log. Slip into a non-stick baking tin and prove for 1-2 hrs. Preheat the oven to 200c.
3. Bake for 40 mins until golden brown, then leave to cool on a rack for 30 mins before cutting thick slices and slathering with butter!
