Ferment Fizz Orange & Mango Lemonade
Orange and mango is sunshine with a sour edge - tropical, but not sugary. We brine-ferment whole oranges (skins included) to build a bold, sour-fruity base, then add mango pulp for roundness and a soft tropical lift.
No citric acid, concentrates or flavourings - just fermente...
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Orange and mango is sunshine with a sour edge - tropical, but not sugary. We brine-ferment whole oranges (skins included) to build a bold, sour-fruity base, then add mango pulp for roundness and a soft tropical lift.
No citric acid, concentrates or flavourings - just fermented fruit and real depth. Ambient-stable with a twist-off cap for easy trade handling. Summer? It makes a proper shandy. Festive season? A Buck’s Fizz upgrade you won’t forget.