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Description

From a single estate family farm, extra virgin olive oils are carefully selected for their subtle flavors which vary year to year. Experience and expert pairings conjure a taste for finer things as ONSURI’s sommeliers harmonize notes and aromas, creating the perfect sensory experience.

Ingredients

100% EXTRA VIRGIN OLIVE OIL
Single Estate
Filtered
Unrefined

Nutritional value

Made in: Jordan

Currently available
"Sensory has a rich and lightly spicy flavor that adds incredible depth to a dressing or vinaigrette. It pairs well with almost any vegetable or protein preparation, drizzled over the top after cooking with a sprinkling of sea salt."

Mitch Lienhard
Representing the USA, winner of the S.Pellegrino Young Chef 2016 competition

Extra Virgin Olive Oil, Sensory (1l, 33.8 fl oz) - ONSURI

Product category Extra Virgin Olive Oil
From a single estate family farm, extra virgin olive oils are carefully selected for their subtle flavors which vary year to year. Experience and expert pairings conjure a taste for finer things as ONSURI’s sommeliers harmonize notes and aromas, creating the perfect sensory exper... Show more
From a single estate family farm, extra virgin olive oils are carefully selected for their subtle flavors which vary year to year. Experience and expert pairings conjure a taste for finer things as ONSURI’s sommeliers harmonize notes and aromas, creating the perfect sensory experience.
£18.00
1L
(exc. VAT)
Minimum quantity is 5 items for this product
Min. quantity 5 items
Allow 2 days for delivery

About ONSURI

London, United Kingdom
Our Farm
Beneath the Jordanian sun, and above artesian wells feeding still reservoirs, 215,000 olive trees are growing. Here, since the turn of the century, the farm’s owner Ziad Bilbeisi has presided over some of the Middle East’s highest quality olive oil. Having slowly refined his processes – tilting the plants to follow the sun, importing a small press from Italy – today, Onsuri is earning a reputation as a world-class, truly remarkable oil, bringing the Bilbeisi farm’s exceptional produce to Michelin chefs and connoisseurs around the globe.

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