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Description

White chocolate bar, 43%, notes of brown butter, dulce de leche and brioche
Awards: Academy of Chocolate Bronze Medal, International Chocolate Awards Silver Medal

FERMENTATION: 5-6 DAYS
DRYING: 10 DAYS AVERAGE
VARIETY: TRINITARIO
SORTING: HAND SORTED
CERTIFICATION: ORGANIC
HARVEST SEASON: MARCH-AUGUST

Adriano de Jesús Rodríguez and Gualberto Acebey Torrejón founded Öko Caribe in 2006 aiming at raising the standard of quality cocoa in the country.

Öko Caribe creates a sustainable environment for the smallholder farmers they work with, maintaining a close relationship with the 180 surrounding workers in the area.

They ferment and dry at their facility respecting protocols that ensure only the highest quality cocoa makes it through.

WEIGHT: 70 g

ALLERGENS: This product contains dairy and may contain traces of nuts and gluten

Ingredients

Organic Cocoa Butter
Full Fat Milk Powder
Organic Unrefined Cane Sugar

Certifications & Awards

The Academy of Chocolate Award
International Chocolate Award

Nutritional value

Made in: United Kingdom

Currently available

Dominican Republic 43% White Chocolate

Product category White Chocolate
Ethical
White chocolate bar, 43%, notes of brown butter, dulce de leche and brioche Awards: Academy of Chocolate Bronze Medal, International Chocolate Awards Silver Medal FERMENTATION: 5-6 DAYS DRYING: 10 DAYS AVERAGE VARIETY: TRINITARIO SORTING: HAND SORTED CERTIFICATION:... Show more
White chocolate bar, 43%, notes of brown butter, dulce de leche and brioche
Awards: Academy of Chocolate Bronze Medal, International Chocolate Awards Silver Medal

FERMENTATION: 5-6 DAYS
DRYING: 10 DAYS AVERAGE
VARIETY: TRINITARIO
SORTING: HAND SORTED
CERTIFICATION: ORGANIC
HARVEST SEASON: MARCH-AUGUST

Adriano de Jesús Rodríguez and Gualberto Acebey Torrejón founded Öko Caribe in 2006 aiming at raising the standard of quality cocoa in the country.

Öko Caribe creates a sustainable environment for the smallholder farmers they work with, maintaining a close relationship with the 180 surrounding workers in the area.

They ferment and dry at their facility respecting protocols that ensure only the highest quality cocoa makes it through.

WEIGHT: 70 g

ALLERGENS: This product contains dairy and may contain traces of nuts and gluten
£7.50
70g
Minimum quantity is 4 items for this product
Min. quantity 4 items
Allow 5 days for delivery

About Table Chocolate

Wallasey, United Kingdom
Remy, Andrea and their daughter were living in Buenos Aires when Covid happened and their plan to go back to live in London got postponed as Argentina's borders closed the exact day of their flight. After a long lockdown and phone calls back and forth from Buenos Aires to Liverpool with their friend Tian, the family relocated. Remy started working at his friends’ specialty coffee shop and wine room Ropes & Twines when the idea of making his own chocolate for his bonbons began. Within a year of trial and development TABLE was launched in November 2021.

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