Slow-brewed with organic tea leaves,
botanicals and living cultures. Each one
characterful and charmingly complex.
Ideal for effervescent evenings of
entertaining, ruminating, or celebrating.
Ingredients
R/O filtered water organic Sencha green tea Symbiotic Culture of Yeast & Bacteria Raw Cane Sugar Organic African Botanicals
Slow-brewed with organic tea leaves,
botanicals and living cultures. Each one
characterful and charmingly complex.
Ideal for effervescent evenings of
entertaining, ruminating, or celebrating.
£48.00
12 x 330ml
About Flavours ltd
Ringwood, United Kingdom
South African-born founder Kate Attieh is the creator of Drink Dffrnt, a dry, twice-fermented kombucha crafted in the Channel Islands. After several successful careers, Kate launched the region’s only kombucha brewery, dedicating months to perfecting her healthy, food-friendly brews. Passionate about flavour, innovation, and wellness, she continues to experiment with unique combinations to elevate modern drinking culture.