Ray
Burntisland Fish Co
Location Burntisland United Kingdom Product category Seaweed, Fish & Seafood
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Our story
Our Gravlax is cured to a secret recipe developed over 15 years, perfected to match and surpass some of the best-cured fish in the world.

Our family connection to Burntisland stretches back to 1831.

We have returned to our roots to build on tradition and produce the finest food from the Scottish larder.

We hand cure fresh Scottish salmon using unrefined natural salts, foraged and DOP flavours to give an unrivalled and unique modern Gravlax. We control every variable within the curing process to make a cured salmon which is unmatched in taste and texture.

Innovation and scie...
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Buyers that trust Burntisland Fish Co
El Celler de can roca
Speciality Food Fair Chefs Choice Artisan Ingredient
Speciality Food Fair - Chefs Artisan Ingredient
About Us
Ray Fagan Message maker
We are a scientist and a Fishmonger combining our knowledge and experience to bring unique Gravlax Salmon and other
delicious products to market.

Featured Products

£3.40
120g
Minimum quantity is 5 items for this product
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Prices exclude VAT